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Park Avenue

Ever-changing menu of contemporary American cuisine. With artisanal meats, sustainable seafood and farm-to-table produce, it’s simply impossible to go wrong here. Park Avenue dresses up the freshest seasonal ingredients and transforms them into tempting culinary creations that take your taste buds on an adventure of their own.
CUISINE TYPE: 
Western Buffet
LOCATION: 
1F Rainbow Terrace(Now till 12/31)
OPENING HOURS: 
Breakfast 6:00~10:00|Lunch Buffet 11:30 to 14:00 |Tea Buffet 14:30 to 17:00 (weekends and holidays) | Dinner Buffet 18:00 to 21:30 | ※ Last Order: 30 minutes before end of operation hours.
CONTACT US: 
+886 2 2326 7415
corkage fee: 
Corkage for Liquor or Wine NT$500 per bottle, and Domestic Chinese Spirit NT$1000 per table.
Others: 
As hotel policy, outside food and beverage are not allowed.

Ever-changing menu of contemporary Western cuisine. With artisanal meats, sustainable seafood and farm-to-table produce, it’s simply impossible to go wrong here. Park Avenue dresses up the freshest seasonal ingredients and transforms them into tempting culinary creations that take your taste buds on an adventure of their own.

Food and Beverage services of Park Avenue will be served at Rain Terrace until December 31st.  Welcome to enjoy the delicacies.