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Dining

Our five-star team of chefs are frequent winners at home and abroad, and their fine skills in the culinary arts help bring you a wide selection of seasonal menus.
The hotel’s 7 restaurants includes diverse buffets and Cantonese, Jiangzhe, or authentic Taiwanese cuisine along with 24-hour room service.

Champs Elysees

Champs Elysees takes our guests cross borders to taste the mix-and-match ensembles of international cuisine. Service is available throughout the day, offering a wide variety of a la carte items, set meals, and beverages.

Formosa

All-time favorite and authentic Taiwanese cuisine

Seven Scholars Lounge

Named from the seven virtuous men in Jing Dynasty, this English-style pub offers the best of world's beverages and a comfortable place for leisurely chats.

Park Avenue

Ever-changing menu of contemporary American cuisine. With artisanal meats, sustainable seafood and farm-to-table produce, it’s simply impossible to go wrong here. Le Louvre dresses up the freshest seasonal ingredients and transforms them into tempting culinary creations that take your taste buds on an adventure of their own.

Yangtse River

Yangtse River offers authentic Shanghainese cuisine and a wide variety of salty/sweet delights. Shanghainese cuisine, generally referred to as the cuisine from the Jiangsu and Zhejiang areas, features rich taste, vibrant colors, and enchanting aroma. Each course is unique in its own right and the special tastes will leave you savoring for more.

Pearl River

Pearl River serves the authentic Hong Kong style Dim sum and Cantonese cuisine. The food taste and friendly service will certainly make you linger.

Rainbow Terrace

An Asian buffet is served at this open space with a raised ceiling. Along with the music, the combination of popular Asian cuisine will satisfy even the most discerning taste buds.

The Bakery

The Bakery offers classic items such as berlin chocolate and apple strudel which are loved by the first family